Shrimp paste

Shrimp paste

I bought shrimp paste for making kimchi. It is not actually a paste but tiny shrimps. You need only a tablespoon for every two cabbages worth of kimchi. How will I ever use this up?!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s