Here on Vivre Pour Manger, we mostly talk about all the wonderful and tasty aspects of food.
I just love almost every recipe I’ve tried from this website. Yesterday, on the email list, she sent a recipe for coconut red lentil soup. I made it for dinner last night and it was EXCELLENT! So, I thought I’d share it with you…
Sort of random but I just had to share. Manouschka Guerrier, a friend of mine from high school, is going to be on a new show on Food Network! Yay Manoush!!! Here’s her post from her facebook fan page about it.
“Single Serving is STOKED to announce that I am now a member of the FOOD NETWORK family. I am blessed beyond belief to join the cast which includes my dear friend Chef Stuart & 4 stellar Chefs as we cater to the whims of high end clientele as “Private Chefs of Beverly Hills”. Thank you EVERYONE for keeping me inspired. God IS good… NMRK ♥”
For those who live somewhere that cable still carries Food Network (aka, not NYC…grrr!), check it out!
Since it’s post holiday gorge/new years eat healthy resolution time and since it’s frigid, so many people seem to be turning to warm and healthy soups. Count me in on that! Every time we have whole birds, whole fish or meat with bones and such, I tell myself I should be saving those to make stock. This past Thanksgiving…. I actually did it! Continue reading “Stock”